Maffra Mature Cheddar R/W (approx. 1.8kg)

Made using the spring milk from a single herd of Holstein friesians, Maffra Mature Cheddar embodies the richness of Gippsland?s dairy country. Maffra Mature Cheddar is matured to its peak, usually between 12 and 18 months of age, when it has a distinctive smooth flavour.

Brand: Maffra
Occasion: Antipasto